VR Awards 2018
Highlights, Media and Extras from 2018
2018 Stand Out Moments
Our second VR Awards saw us collaborate with AltspaceVR for the first time, as we provided a unique, entertaining and interactive experience which allowed people from all across the world to attend the VR Awards through the power of virtual reality. A sign of things to come perhaps…
// Our biggest celebration yet…
The VR Awards 2018 began the night in true black tie fashion.
As over 300 international delegates arrived for the evening’s events, guests were greeted with champagne and given the opportunity to network before the official opening speeches.
We asked our sponsors, partners and nominees to define what it means to be a pioneer.
Their answers were inspiring; they echoed a message of inclusivity across the whole of the industry. We are all pioneers, shaping and transforming the future of immersive technology.
2018 Fine Dining Menu
Starter
Piperade quiche, Monmouth red cured pork from Trealy Farm, paprika oil, caper berry and heritage radish.
Main Dish
Daube of beef, creamed potato, heritage baby carrots, feves, and butter poached pearl onions, fried onions, braising jus.
Roasted red onion, pepper & spinach pithivier, creamed potato, heritage baby carrots, feves, and butter poached pearl onions, fried onions, mushroom cream sauce. (V)
Dessert
Passion fruit tart, mango compote, coconut sorbet and toasted coconut marshmallow.
Industry Made, Live Entertainment
In 2018, the VR Awards showcased the power VR has to remove borders and bring the world to your doorstep. Exploring the rich and diverse history of African culture, the VR Awards transported attendees on a journey through Africa’s most iconic landmarks, regions and places of interest with the ingenuity and power of Google Earth VR.
Ready to Submit Your Entry?
Register interest for all events updates, including the announcement of the winners.